Valentines menu

" Baby Russets"   

                                                                                                                         Established 2011

~ Valentines  Menu ~

Starters

Homemade butternut squash & sweet potato soup (v/vegan)

(served with  parsnip crisps and bread roll & butter)

Homemade chicken liver & smoked bacon pate

(served with onion chutney,hot toast & butter)

 Portobello mushroom filled with goats cheese

(served with a sweet chilli glaze)

 

Tiger prawns, chorizo and black pudding 

(served with garlic butter & crusty bread)

Melon & seasonal fresh fruits topped with mango sorbet(v/vegan)

(served with a raspberry coulis)

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Main Courses

Ribeye steak

(served with a peppercorn or stilton sauce, onion rings, tomato and mushrooms)

        Lamb shank on a bed of mash

(served with a mint & red wine sauce)

          Chicken supreme

(served with a stilton sauce & parsnip crisps)

Crispy sea bass on a bed of roasted vegetables

            (served with a sweet chilli sauce)

Homity Pie (v/vegan)

(served with sweet potato crisps)


Passionfruit creme brulee

(served with shortbread)

Desserts

Double chocolate fudge cake

 

 Lemon roulade with black cherry sauce

 

Bailey’s  Cheesecake

Cheeseboard & crackers 

Hazelnut brownie & ice cream (V/Vegan)

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       £32.95 per person

 

 

" Happy Valentines "