Sunday lunch Takeaway menu

" Baby Russets"   

                                                                                                                         Established 2011

Sunday Lunch Takeaway menu 

(Sample menu subject to change)

Starters

Homemade soup of the day

(served with crusty bread & butter)

Deep fried breaded mushrooms (v)

(served with garlic mayonnaise)

Homemade chicken liver pate

(served with toast & butter)

Prawn cocktail

(served with brown bread & butter)


Melon cocktail with sorbet(v)


Crispy chicken strips

(served with a sweet chilli sauce)

Main Courses

Roast topside of beef

Chicken breast & Stuffing

Roast leg of lamb

(Meat selection £2.50 extra)

 Vegetable Lasagne (V/Vegan)

Grilled Cod mornay

~ All served with Yorkshire Pudding ~

~ All served with potatoes & vegetables of the day ~

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Homemade Desserts

Syrup sponge

Waffles with blueberries/maple syrup

Baileys cheesecake

Lemon roulade

Chocolate fudge cake

~ All served with cream, ice-cream or custard ~

Salted caramel cheesecake (V/Vegan)

~ 3 courses -  £16.95

~ 2 courses -  £13.95

~ Main course only -  £11.95